Herban Feast Named Best Caterer in Seattle Bride's "Best of Bride" 2011 Awards; Sodo Park by Herban Feast Named Best Quintessential Seattle-Area Reception Site
Seattle Bride editors, readers and members of the industry vote Herban Feast top wedding caterer and Sodo Park best quintessential Seattle-area reception site in annual "Best of Bride" awards.

SEATTLE, WA, June 30, 2011 /24-7PressRelease/ -- On the heels of business expansion to Seattle's Eastside communities, Herban Feast is proud to announce it has been named the region's " Best Caterer" for a second year in Seattle Bride's "Best of Bride" 2011 awards. With Executive Chef Dalis Chea at the helm, fortified by a talented culinary team featuring Catering Chef, Amanda Herrera, Sous Chef, Jeff Taton, and Pastry Chef, Maya Barber-Kurose, Herban Feast has long been recognized as Seattle's best wedding caterer for their innovative, seasonal, locally-sourced menus. The company's distinctive Seattle event venue in the Sodo district, Sodo Park by Herban Feast, also took top honors as the area's "Best Quintessential Seattle-Area Reception Site".

"Our team is incredibly honored to be recognized by our peers, Seattle Bride, and the Seattle community for our commitment to clients, catering excellence, and distinctive venue," said BJ Duft, Herban Feast founder. "The 'Best of Bride' awards honor the most esteemed industry professionals in the area and we feel privileged to be included in this celebrated group. We value personalized, attentive, customer-focused service and the creation of flawless event experiences for our clients, and appreciate the community's recognition of our team's hard work."

Seattle Bride "Best of Bride" awards honor select vendors and individuals "for their innovative creations, wide product selections and, above all, for creating very happy brides." Herban Feast exceeded the industry's high expectations by developing catering menus derived from local farms, producers, and cuisine native to the Pacific Northwest. From Foraged and Found Edibles, to Willie Green's Organic Farm and Taylor Shellfish Farms, Herban Feast's menus are the result of fresh, organically produced ingredients from hard-working Puget Sound farmers. In addition to catering throughout the region, Sodo Park by Herban Feast-- now winner of 5 Best of Bride awards since 2009-- provides a rustic urban setting unmatched in the Puget Sound region for weddings and events, especially when guest lists reach 200-300.

For more information about Herban Feast's catering services or Sodo Park, please visit www.herbanfeast.com, call 206-932-4717, or email at marketfresh@herbanfeast.com.

Press Release Contact Information:

Aaron Hilst
Revolution PR
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